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- A book about the pleasure of coming back to the kitchen to celebrate Christmas, finding time to stay with your family and friends
Christmas at Last! shares these traditions and the holiday recipes that have passed from family-to-family for generations. Sixty-five recipes include the great Italian classics, as well as some with a Nordic influence (because we all know that Father Christmas lives among reindeer). Christmas will be better than ever with St. Lucy's Sweet Buns, Chocolate and Chili Pepper Truffles, Extra Simple Coffee Parfait and many more. Also included are instructions for traditional Italian holiday decorations such as string lanterns, garlands made from orange peel, and dried apple potpourri.
Contents: Introduction; Recipes; Stories.
"synopsis" may belong to another edition of this title.
About the Author:
Sabrine d'Aubergine firmly believes in the therapeutic power of cooking. A passionate food blogger (www.fragoleemerenda.it), she enjoys experimenting in her kitchen and documenting the results on her website. In addition to creating recipes, Sabrine collects different types of flour, mismatched antique cutlery, and recipes written on hundreds of scraps of paper which she keeps in an old metal teapot.
"About this title" may belong to another edition of this title.
- PublisherGuido Tommasi Editore
- Publication date2018
- ISBN 10 8867532456
- ISBN 13 9788867532452
- BindingHardcover
- Number of pages192
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Christmas at Last!: Holiday Recipes and Stories from Italy by d'Aubergine, Sabrine [Hardcover ]
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Christmas at Last!: Holiday Recipes and Stories from Italy
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Christmas at Last!: Holiday Recipes and Stories from Italy
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(2018)
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ISBN 13: 9788867532452
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Christmas at Last!: Holiday Recipes and Stories from Italy
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(2018)
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Book Description Hardcover. Condition: new. Hardcover. In Italy, Christmas is a thrilling time for young and old. It is celebrated for weeks, bringing families and friends together for spur of the moment gatherings, decorating the tree, or the traditional Christmas Day dinner. And with a pantry full of specially prepared foods, homemade gifts are always at the ready. Christmas at Last! shares these traditions and the holiday recipes that have passed from family-to-family for generations. Sixty-five recipes include the great Italian classics, as well as some with a Nordic influence (because we all know that Father Christmas lives among reindeer). Christmas will be better than ever with St. Lucy's Sweet Buns, Chocolate and Chili Pepper Truffles, Extra Simple Coffee Parfait and many more. Also included are instructions for traditional Italian holiday decorations such as string lanterns, garlands made from orange peel, and dried apple pot-pourri. AUTHOR: Sabrine d'Aubergine firmly believes in the therapeutic power of cooking. A passionate food blogger , she enjoys experimenting in her kitchen and documenting the results on her website. In addition to creating recipes, Sabrine collects different types of flour, mismatched antique cutlery, and recipes written on hundreds of scraps of paper which she keeps in an old metal teapot. SELLING POINT: . A book about the pleasure of coming back to the kitchen to celebrate Christmas, finding time to stay with your family and friends 80 colour images A book about the pleasure of coming back to the kitchen to celebrate Christmas, finding time to stay with your family and friends. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9788867532452
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Christmas at Last!: Holiday Recipes and Stories from Italy
Published by
Guido Tommasi Editore
(2018)
ISBN 10: 8867532456
ISBN 13: 9788867532452
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Christmas at Last!: Holiday Recipes and Stories from Italy
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(2018)
ISBN 10: 8867532456
ISBN 13: 9788867532452
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