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Take your meal to the next level with a mouthwatering rub, sauce, or marinade from this ultimate flavor-packed cookbook, and soak in all the compliments!
Dress up every meal with some extra flavor from Rubs! Home cooks with any level of experience can recreate these mouthwatering recipes for every cooking occasion or event, with shopping lists and entertainment tips to match.
Dress up every meal with some extra flavor from Rubs! Home cooks with any level of experience can recreate these mouthwatering recipes for every cooking occasion or event, with shopping lists and entertainment tips to match.
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About the Author:
John Whalen III has been a passionate and adventurous cook since his teenage years, when he had the privilege of cooking under the tutelage of such acclaimed executive chefs as Derek Bissonnette and Jonathan Cartwright of the White Barn Inn in Kennebunkport, Maine. He is the author of Paleo Grilling, Rubs, and Prime: The Complete Prime Rib Cookbook.
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- PublisherCider Mill Press
- Publication date2016
- ISBN 10 1604336447
- ISBN 13 9781604336443
- BindingPaperback
- Number of pages304
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Rubs: Over 100 Recipes for the Perfect Sauces, Marinades, and Seasonings
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Rubs: Over 100 Recipes for the Perfect Sauces, Marinades, and Seasonings
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