Items related to Meat, Poultry and Game: Supplement to The Composition...
Meat, Poultry and Game forms a major update to The Composition of Foods 5th Edition, providing new and extensive nutritional composition data for 429 foods in this significant food group. It provides new information on both raw and cooked meats, including lamb, pork, beef, veal, chicken, turkey, duck, grouse, goose, pheasant, pigeon, hare, rabbit, venison, heart, kidney, liver, oxtail, sweetbread and tongue. Easy-to-read tables provide composition data (per 100g of food) for up to 62 nutrients. The main tables list data for 42 nutrients, and supplementary tables include individual fatty acids (expressed per 100g of total fatty acids), retinol fractions, and vitamin D fractions for selected foods. There are also details on cooking methods, weight losses on cooking meats, a listing of taxonomic and alternative food names, and a food index. Meat, Poultry and Game forms an essential, authoritative and up-to-date source of new nutrient data. It is an essential reference source for professionals and students of food science and nutrition and will also be of interest to the layperson with interests in diet and nutrition.
"synopsis" may belong to another edition of this title.
Book Description:
Meat, Poultry and Game forms a major update to The Composition of Foods 5th Edition, providing new and extensive nutritional composition data for 429 foods in this significant food group.
"About this title" may belong to another edition of this title.
- PublisherRoyal Society of Chemistry
- Publication date1995
- ISBN 10 0851863809
- ISBN 13 9780851863801
- BindingPaperback
- Edition number1
- Number of pages161
- EditorChan Weng, Brown John M, Buss David
Buy New
Learn more about this copy
US$ 49.90
Shipping:
US$ 3.99
Within U.S.A.
Top Search Results from the AbeBooks Marketplace
Stock Image
Meat, Poultry and Game: Supplement to The Composition of Foods
Published by
Royal Society of Chemistry
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Softcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. Seller Inventory # ABLIING23Mar2317530010329
Buy New
US$ 49.90
Convert currency
Stock Image
Meat, Poultry and Game Supplement to The Composition of Foods
Seller:
Rating
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CX-9780851863801
Buy New
US$ 54.64
Convert currency
Stock Image
Meat, Poultry and Game: Supplement to The Composition of Foods
Published by
Royal Society of Chemistry
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Paperback / softback
Quantity: > 20
Seller:
Rating
Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9780851863801
Buy New
US$ 53.35
Convert currency
Stock Image
Composition of Foods: Meat, Poultry and Game Supplement to 5r.e.
Published by
Cambridge University Press
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Paperback
Quantity: 2
Seller:
Rating
Book Description Paperback. Condition: Brand New. 161 pages. 9.45x7.40x0.39 inches. In Stock. Seller Inventory # x-0851863809
Buy New
US$ 53.55
Convert currency
Stock Image
Meat, Poultry and Game: Supplement to The Composition of Foods
Published by
Royal Society of Chemistry
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Softcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Seller Inventory # ria9780851863801_lsuk
Buy New
US$ 56.78
Convert currency
Stock Image
Meat, Poultry and Game: Supplement to The Composition of Foods [Soft Cover ]
Published by
Royal Society of Chemistry
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Soft Cover
Quantity: 10
Seller:
Rating
Book Description Soft Cover. Condition: new. Seller Inventory # 9780851863801
Buy New
US$ 72.34
Convert currency
Stock Image
Meat, Poultry and Game: Supplement to The Composition of Foods
Published by
Royal Society of Chemistry
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Paperback / softback
Quantity: > 20
Seller:
Rating
Book Description Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Seller Inventory # C9780851863801
Buy New
US$ 65.27
Convert currency
Stock Image
Meat, Poultry and Game
Published by
Royal Society of Chemistry RSC
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. pp. 172. Seller Inventory # 26528360
Buy New
US$ 72.92
Convert currency
Stock Image
Meat, Poultry and Game Supplement to The Composition of Foods
Seller:
Rating
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CX-9780851863801
Buy New
US$ 53.35
Convert currency
Stock Image
Meat, Poultry and Game
Published by
Royal Society of Chemistry
(1995)
ISBN 10: 0851863809
ISBN 13: 9780851863801
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. pp. 172 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss Lam. Seller Inventory # 8368183
Buy New
US$ 77.52
Convert currency